When peanut butter cookies are requested in my home, this is the recipe I turn to. It's one of my favourites!
Author: Lennie
Taken from my mom's treasury of recipes. You can substitute craisins instead of the raisins - they taste wonderful too!
Author: DailyInspiration
This is my husbands recipe they taste almost like a chocolate covered cherry, really good and they don't last long so make a double batch.
Author: momma213
Lightly spiced caramel apple cookies, reminiscent of a crisp Autumn afternoon. Perfect with a steaming cup of apple cider!
Author: Princess Crafty-Coo
Quick and easy recipe. These can be stored in an airtight container but they are best served warm. From the Jan Feb 04 issue of Cooking Light.
Author: Mrs.Habu
These are my family's favourite macaroon. Always a constant on holiday platters. I guessed at the amount, because I usually combine large and small cookies when I bake.
Author: luvcookn
Soft and fluffy chocolate chip cookies. If you prefer harder cookies you can increase oven temp to 375* F and shorten baking time to 8-10 mins. If you like nuts add a cup to the dough with the morsles....
Author: chefamarie
Make and share this Hershey's Perfectly Chocolate Chocolate Chip Cookies recipe from Food.com.
Author: Mom10
This praline cookie is wonderful with or without the chocolate. In fact I have made it many times, and while I was waiting for the cookies to cool...somehow a few cookies would vanish every time my boyfriend...
Author: Sallysec
Make and share this Dynamite Oatmeal Chocolate Chip Raisin Cookies recipe from Food.com.
Author: HELEN PEAGRAM
I haven't prepared this recipe yet, but it's on my list to try! The recipe didn't come with information about how much it makes, so I'm only guessing at 36 meringues.
Author: GinnyP
These are absolutely the most amazing chocolate chip cookies ever! They are crisp on the outside yet soft and chewy in the middle and delicious chocolate chips are spread throughout them making them even...
Author: Brittney_B
This intense chocolate cookie has a crackly exterior with a deeply fudgey and chewy interior.. Recipe is from pastry chef Kate Jansen, who serves them at her restaurant, Willow, in Arlington, VA and was...
Author: blucoat
Chocolate "kiss" cookies that literally melt in your mouth. These are my favorite (low fat) way to satisfy huge chocolate cravings.
Author: Mudpupsall
I saw this recipe and thought that it was simple and easy. Also that is was very low in fat and low in calories. These make great treats for children.
Author: Kaycee Barnes
From the 1963 Betty Crocker Cooky Book. These are a cake-like cookie. For variety, add 1/2 cup of chopped nuts, raisins or chocolate chips. I used chocolate chips because I enjoy the taste of chocolate...
Author: CulinaryQueen
I love this yummy little oatmeal cookie packed with nuts and raisins and a wonderful combination of spices and then topped with a drizzle of brown butter glaze. It is another of my favorite Paula Deen...
Author: SharleneW
This recipe is from Cook's Illustrated Magazine. It, along with the Chocolate Chip cookies, are now expected of me at all family functions. Best I've had. I also find that even, though the portions are...
Author: bgriddle
These cookies are your old classic boiled chocolate oatmeal cookie, but made lighter for those of us watching our weight!
Author: Melanie2590
I found this recipe in a Martha Stewart magazine. If you like soft, almost fluffy cookies, this is for you!
Author: run for your life
This was adapted from another meringue recipe that I got online. What can I say...it's all about the chocolate. I like these two ways...undercooked and chewy/crispy and dried hard and more crisp-ety. These...
Author: Caryn Dalton
This is another family recipe handed down through the generations. This recipe calls for dates instead of raisins which is nice for those who don't care for raisins. This is a nice spice cookie perfect...
Author: Laura_Ozz
Make and share this Raspberry Meringue Kisses recipe from Food.com.
Author: KissKiss
I have had this hand-written recipe in my old recipe box for about 20 years. I don't even know who gave it to me, but it is a great recipe
Author: Deb Braz
These soft citrus-infused carrot cookies get a moisture barrier and a little extra zing from the orange flavored frosting. They are not anything like spicy, heavy carrot cake, they are light and make a...
Author: Tracyinthekitchen
Make and share this Mrs. Fields Cinnamon Sugar Cookies recipe from Food.com.
Author: senseicheryl
Make and share this Oatmeal Trail Mix Cookies recipe from Food.com.
Author: Some1sGrandma
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to...
Author: Sarah_Jayne
Make and share this Applesauce Raisin Cookies recipe from Food.com.
Author: looneytunesfan
From a British cookbook of all chocolate recipes. Yum! The original recipe called for half semi-sweet and half milk chocolate. I don't usually keep milk chocolate on hand so use all semi-sweet and I don't...
Author: flower7
Make and share this Chocolate Jumbles recipe from Food.com.
Author: ratherbeswimmin
"Benne" means sesame seeds, and these are deliciously crispy little cookies. I made these recently for a friend-of-the-family who celebrates Kwanzaa, and he loved them. They originate in Africa, but have...
Author: hannahactually
Make and share this Lacy Oatmeal Crisp Cookies recipe from Food.com.
Author: anme7039
Delicious, delicate orange flavor! I love them, they're not too sweet and they're very satisfying. This recipe makes a BIG batch of cookies, and they'll stay fresh and moist for a long time. I hope you...
Author: bugga
Make and share this Cranberry Chocolate Chip Cookies recipe from Food.com.
Author: Pamela
Make and share this Cherry Chip Cookies recipe from Food.com.
Author: cookieswap
Make and share this Otis Spunkmeyer's Chocolate Chip Cookies recipe from Food.com.
Author: Marie
These were advertised as the best tasting low fat chocolate chip cookies ever. Certainly caught my eye. While these are not really lowfat for me, the are certainly lower than your usually cookie.
Author: justcallmetoni
A good friend, who shares my love of cooking, gave me this recipe about 5 years ago. I don't know where she got it. Everyone who tastes the cookies, loves them. The recipe has no eggs and for those with...
Author: Maeve R
These two cookies that are like muffin tops are filled with lemon cream cheese frosting. Be sure to grate the zest before juicing the lemon
Author: grandma2969
I have been told often that these are the best cookies ever. Friends and family are constantly asking me to make them. I hope you enjoy.
Author: multitasker
These cookies are free of sugar, dairy, and gluten (use certified gluten-free oats if you can't tolerate even a trace).
Author: Bobbiann
I got this recipe off of the Nestle Toll House White Chocolate chip bag. There was a similar recipe on recipezaar but the poster had reduced the amount of cocoa powder by a considerable amount. This, in...
Author: Canadian_in_the_Bay
This recipe was passed down from my Great Grandma Crawford. It is a simple cookie that goes great with coffee or hot chocolate on a cold winter's day. I've baked them with both butter or Crisco. The butter...
Author: Becky3001
"What a delectable treat for Eggnog lovers everywhere! These cookies have a wonderful spicy aroma and are great tasting. The fragrance of nutmeg and cinnamon will infuse your home with holiday spirit as...
Author: RecipeNut
I got this recipe from the Chicago Sun Times. A couple of families were going to a corn maze and I brought these along. They were a hit! They were the perfect fall dessert. These cookies are very soft....
Author: Carrlin
Make and share this Old Fashion Molasses Cookies recipe from Food.com.
Author: L DJ3309
These are great cookies and easy. My picky son loves them. If you don't have butter you can substitute 7/8 cup oil.
Author: TDP3050
My Aunt makes these for every family get-together. They are so good our family fights over them as soon as they are brought out. This recipe is from an older version of the Betty Crocker Cookbook. I bought...
Author: knittygrrl